Chocolate Covered Strawberries2015-07-07
- Skill Level: BASIC
Pretty and colored chocolate covered strawberries for your party. Easy to do and delicious to eat. This recipe will be a success with your friends!
- 16 oz of fresh strawberries
- 9 oz of dark or white chocolate
- 1 tablespoon of milk
Wash strawberries thoroughly and dry carefully. Place chocolate into small microwaveable bowl with tall sides. Heat bowl in the microwave on High for 30 seconds. Repeat just until chocolate is melted. Add a tablespoon of milk if it isn't creamy.
With one strawberry at a time, dip into the melted chocolate by holding the stem between your fingers. Slowly pull the strawberry from the chocolate (allowing excess chocolate to run off); place on a piece of parchment paper to dry. Immediately decorate the chocolate-covered strawberry with your favorite sprinkles. Dipped strawberries can be kept for a few hours at room temperature. They can also be refrigerated for a few days, though they don't look as pretty.