Apple Strawberry Crisp

Apple Strawberry Crisp
  • Servings : 6

Recipe for Apple Strawberry Crisp, using fresh strawberries. It is a fresh, seasonal dessert recipe. Serve warm with vanilla ice cream and you will taste summer.


  • 6 cups peeled and cubed Granny Smith apples
  • ½ tsp ground cinnamon
  • 1/4 cup sugar
  • 2 cups halved strawberries
  • 1½ cups large flake oats
  • 1½ cups flour
  • 3/4 cup margarine
  • 1 tsp ground cinnamon
  • 1½ cups packed brown sugar


Step 1

Preheat oven to 350°F. Coat an 11x7-inch baking dish with non- stick cooking spray. In a large bowl, toss apples, strawberries, sugar and cinnamon. Place in prepared baking dish.

Step 2

For the topping, in a large bowl, mix oats, flour, brown sugar and cinnamon. Add margarine, mixing with a fork until crumbly. Sprinkle over fruit.

Step 3

Bake uncovered for 25 minutes. Loosely cover crisp with aluminum foil and bake an additional 10 minutes.

Picture (CC BY-SA 2.0) stu_spivack

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